首页 | 本学科首页   官方微博 | 高级检索  
   检索      


Effects of Cytokinin Preparations on the Pools of Pigments and Proteins of Wheat Cultivars Differing in Their Tolerance to Water Stress
Authors:Chernyad&#;ev  I I  Monakhova  O F
Institution:(1) Russian Academy of Sciences, Bach Institute of Biochemistry, Leninskii pr. 33, Moscow, 119071, Russia;(2) Russian Academy of Sciences, Timiryazev Institute of Plant Physiology, Botanicheskaya ul. 35, Moscow, 127276, Russia
Abstract:Contents of chlorophylls, carotenoids, soluble leaf proteins, and the key enzyme of carbon metabolism—ribulose bisphosphate carboxylase/oxygenase (RuBisCO; EC 4.1.1.39)—in young seedlings and adult leaves of the wheat Triticum aestivum L. cultivars Mironovskaya 808 and Lyutescens 758, contrasting in their water stress tolerances, were compared under conditions of normal available water supply, water deficiency, and subsequent rehydration. It was discovered that compounds displaying a cytokinin activity (6-benzylaminopurine, thidiazuron, kartolin-2, and kartolin-4) reduced the decreases in contents of chlorophylls, carotenoids, soluble leaf proteins, and RuBisCO, progressing with development of water stress, as well as contributed to their more rapid recovery. These compounds with cytokinin activity also accelerated restoration of the compounds studied to their initial concentrations during rehydration. The kartolin preparations caused a maximal protective effect. Water stress had a more pronounced negative effect on the cultivar Lyutescens 758. Dehydration resulted in a more extensive destruction of seedlings compared to leaves of adult plants.
Keywords:
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号