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The postprandial use of dietary amino acids as an energy substrate is delayed after the deamination process in rats adapted for 2 weeks to a high protein diet
引用本文:Fromentin C,Azzout-Marniche D,Tomé D,Even P,Luengo C,Piedcoq J,Fromentin G,Gaudichon C.The postprandial use of dietary amino acids as an energy substrate is delayed after the deamination process in rats adapted for 2 weeks to a high protein diet[J].Amino Acids,2011,40(5):1461-1472.
作者姓名:Fromentin C  Azzout-Marniche D  Tomé D  Even P  Luengo C  Piedcoq J  Fromentin G  Gaudichon C
摘    要:

收稿时间:23 June 2010
本文献已被 PubMed SpringerLink 等数据库收录!
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