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Structure elucidation of an immunoenhancing pectic polysaccharide isolated from aqueous extract of pods of green bean (Phaseolus vulgaris L.)
Authors:Pradip PatraDebsankar Das  Birendra BeheraTapas K Maiti  Syed S Islam
Institution:a Department of Chemistry and Chemical Technology, Vidyasagar University, Midnapore 721102, West Bengal, India
b Department of Biotechnology, Indian Institute of Technology (IIT) Kharagpur, Kharagpur 721302, West Bengal, India
Abstract:
Keywords:Phaseolus vulgaris L    Pectin  Structure  NMR spectroscopy  Immunoenhancing activity  Antioxidant activity
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