Acetate Production by Methanogenic Bacteria

Methanosarcina barkeri MS and 227 and Methanosarcina mazei S-6 produced acetate when grown on H₂-CO₂, methanol, or trimethylamine. Marked differences in acetate production by the two bacterial species were found, even though methane and cell yields were nearly the same. M. barkeri produced 30 to 75 μmol of acetate per mmol of CH₄ formed, but M. mazei produced only 8 to 9 μmol of acetate per mmol of CH₄.