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Comparative study reveals unique features of the mycobiota in peat soils samples from Japan and Scotland
Institution:1. Tamagawa University, 6-1-1 Tamagawa-Gakuen, Machida, Tokyo 194-8610, Japan;2. DePict Biosciences, 21 The Ridgeway, Hitchin, Herts SG5 2BT, United Kingdom;3. Mycology & Metabolic Diversity Research Center, Tamagawa University Research Institute, 6-1-1 Tamagawa-Gakuen, Machida, Tokyo 194-8610, Japan;1. MODEOR, Institut des hautes études commerciales de Sfax, Université de Sfax Route Sidi Mansour, BP 967, 3018 Sfax, Tunisie;2. CoDE-SMG, Ecole polytechnique de Bruxelles, Université libre de Bruxelles Boulevard du Triomphe, CP 210-01, 1050 Bruxelles, Belgique
Abstract:We isolated filamentous fungi from soil samples of peat layers in Aomori and Oita Prefectures in Japan and Perth and Kinross district in Scotland by a serial dilution plate technique. The mycobiota in each peat soil showed some common and characteristic features. The abundance of fungal isolates (CFU/g) from peat soil was low: about 1/3 to 1/30 compared with evergreen or coniferous forests or cultivated soil. Trichoderma or Mucorales species were scarcely observed; these fungi occupied only 3% of the total number of colonies. On the other hand, fungi such as Conioscypha and Tolypocladium that are normally isolated rather rarely were encountered at a comparatively high rate. Acremonium guillematii and Tolypocladium cylindrosporum were recorded for the first time in Japan. Sterile fungi occupied 50% of the total number of isolates. The low abundance of fast-growing fungi enabled us to pick slow-growing fungi up easily from the isolation medium. It is interesting that species not previously described in Japan, or scarcely reported, were isolated commonly from both Japanese and Scottish samples. A peat soil sample is therefore an attractive source of untapped microbial resources.
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