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Quantitative analysis and isolation of Escherichia coli O157:H7 in a food matrix using flow cytometry and cell sorting |
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| Authors: | Mary Lou Tortorello Diana S Stewart Richard B Raybourne |
| Affiliation: | U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, Summit-Argo, IL 60501, USA;Immunology Branch, U.S. Food and Drug Administration, Center for Food Safety and Applied Nutrition, 8301 Muirkirk Rd., Laurel, MD 20708, USA |
| Abstract: | |
| Keywords: | Escherichia coli O157:H7 Flow cytometry Food |