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Oligonucleotide microarrays for the detection and identification of viable beer spoilage bacteria |
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| Authors: | Weber D G Sahm K Polen T Wendisch V F Antranikian G |
| Institution: | Institute of Technical Microbiology, Hamburg University of Technology, Hamburg, Germany. |
| Abstract: | |
| Keywords: | biotechnology brewery food microarray PCR |
| 本文献已被 PubMed 等数据库收录！ | |