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Regulation of specific activity of glucose-6-phosphate dehydrogenase and 6-phosphogluconate dehydrogenase in Penicillium chrysogenum
Authors:T. Emri,G. Bartó  k,A. Szentirmai
Affiliation:Department of Microbiology and Biotechnology, Kossuth Lajos University of Science, P.O. Box 63, Debrecen H-4032, Hungary; Research Division in Biotechnology, BIOGAL Pharmaceutical Co., Ltd., Budapest, Hungary
Abstract:Abstract The specific activity of glucose-6-phosphate dehydrogenase and 6-phosphogluconate dehydrogenase changed when Penicillium chrysogenum was grown on different carbon sources. In the presence of 2% lactose, the activities of these enzymes were approximately 25–35% lower than those in media containing 2% glucose or 2% fructose. We assume that an increase in cAMP concentration was responsible for the observed decreases in the enzyme activities, because a higher cAMP concentration could be detected when the mycelium was grown in a medium containing solely lactose as carbon source. The likely role played by cAMP in the regulation was also demonstrated by the addition of either cAMP or caffeine to the medium.
Keywords:Penicillium chrysogenum    cAMP    Glucose-6-phosphate dehydrogenase    6-Phosphogluconate dehydrogenase
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