| Institution: | 1. Department of Plant Sciences, University of Oxford, Oxford, UK;2. Division of Glycoscience, School of Biotechnology, Royal Institute of Technology (KTH), Stockholm, Sweden;3. Centre for Plant Biotechnology and Genomics, Universidad Politécnica de Madrid, Madrid, Spain;4. ARC Centre of Excellence in Plant Cell Walls and School of Agriculture, Food and Wine, University of Adelaide, Urrbrae, South Australia, Australia;5. School of Biosciences, College of Life and Environmental Sciences, University of Exeter, Exeter, UK |
