Effects of pH and other factors on the phosphate dependence of photosynthesis in spinach chloroplasts

Chloroplast stromal volume and pH influenced the phosphate (Pi)-dependence of photosynthesis of spinach (Spinacia oleracea L.) chloroplasts. Decreasing the sorbitol concentration in the reaction mixture from 0.35 to 0.25 M, or decreasing the external pH from 8.3 to 7.3, extended the induction period of photosynthesis and decreased both the optimal Pi] and the minimal Pi] required to inhibit O₂ evolution completely. At least part of the effect of external pH was attributable to changes in stromal pH on the basis of effects of NH₄Cl and sodium acetate at a constant external pH. When the external pH was increased from 7.3 to 8.3, the stromal pH changed only about 0.6 pH units. Hence, the pH gradient across the envelope was diminished and the efflux of phosphoglycerate relative to dihydroxyacetone phosphate was enhanced.Calvin-cycle activity, varied with light intesity or electron transport inhibitors, affected the rate of photosynthesis but not the induction period or the Pi optimum for photosynthesis. Relatively low Calvin-cycle activity was apparently sufficient to fill metabolite pools and thus terminate the induction period. The results indicate that pH does not affect the Pi dependence of photosynthesis by reducing Calvin-cycle activity. Rather, it is postulated that at low stromal pH, larger metabolic pools are required to maintain maximum rates of photosynthesis because of changes in substrate affinity of some Calvin-cycle enzymes. Consequently, chloroplast photosynthesis would be more sensitive to exogenous Pi.Abbreviations DHAP dihydroxyacetone phosphate - PGA 3-phosphoglycerate - Pi inorganic phosphate Cooperative investigations of the North Carolina Agricultural Research Service and Agricultural Research, Science and Education Administration, U.S. Department of Agriculture, Raleigh, N.C. Paper No. 6391 of the Journal Series of the North Carolina Agricultural Research Service, Raleigh, N.C., USA