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Cytotoxic triterpene diglycosides from the sea cucumber Stichopus horrens
Authors:Nguyen Xuan Cuong  Le Thi Vien  Le Hoang  Tran Thi Hong Hanh  Do Thi Thao  Nguyen Van Thanh  Nguyen Hoai Nam  Do Cong Thung  Phan Van Kiem  Chau Van Minh
Institution:1. Institute of Marine Biochemistry (IMBC), Vietnam Academy of Science and Technology (VAST), 18 Hoang Quoc Viet, Caugiay, Hanoi, Viet Nam;2. Graduate University of Science and Technology, VAST, 18 Hoang Quoc Viet, Caugiay, Hanoi, Viet Nam;3. Institute of Biotechnology, VAST, 18 Hoang Quoc Viet, Caugiay, Hanoi, Viet Nam;4. Institute of Marine Environment and Resources (IMER), VAST, 246 Da Nang, Haiphong, Viet Nam
Abstract:Using various chromatographic separation techniques, eight triterpene diglycosides (18), including four new compounds namely stichorrenosides A–D (14), were isolated from a methanol extract of the Vietnamese sea cucumber S. horrens. Their structures were elucidated based on spectroscopic analyses, including HR ESI MS, 1D and 2D NMR. Their in vitro cytotoxic activity against five human cancer cell lines, Hep-G2 (hepatoma cancer), KB (epidermoid carcinoma), LNCaP (prostate cancer), MCF7 (breast cancer), and SK-Mel2 (melanoma), was evaluated using SRB methods. Stichorrenoside D (4), stichoposide A (5), and 3β-O-β-d-xylopyranosyl-(1→2)-β-d-xylopyranosyl]-23S-acetoxyholost-7-ene (7) showed strong cytotoxicity on all five tested cancer cell lines, whereas significant effect was observed for stichorrenoside C (3) and stichoposide B (6).
Keywords:Stichopodidae  Triterpene glycoside  Cytotoxicity
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