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Isolation and characterization of diazotrophic bacteria from banana and pineapple plants
Authors:OB Weber  VLD Baldani  KRS Teixeira  G Kirchhof  JI Baldani  J Dobereiner
Institution:(1) EMBRAPA – National Center for Tropical Agroindustry Research (CNPAT), P.O. Box 3761, Planalto Pici, 60511-110 Fortaleza, CE FAX No;(2) EMBRAPA – National Center for Agrobiology Research (CNPAB), Km 47, Seropédica, 23851-970, RJ, Brazil;(3) GSF – Institute of Soil Ecology, Neuherberg, D-85758 Oberschleissheim, Germany
Abstract:Banana and pineapple fruit crops are widely cultivated in tropical areas where high amounts of fertilizers are applied, principally nitrogen. Over 200 kg N.ha-1.yr-1 is often applied to these crops. Nevertheless, developing countries face the problem of high costs of chemical fertilizers. As already demonstrated for other tropical crops, like sugar cane, the utilization of nitrogen-fixing bacteria may support the growth of these fruit plants. In this work, we demonstrate the association of nitrogen-fixing bacteria with banana and pineapple. Samples from roots, stems, leaves and fruits of different genotypes showed the occurrence of diazotrophic bacteria, when evaluated in semi-specific semi-solid media. These isolates could be separated into seven different groups according to their morphological and physiological characteristics. Additional, phylogenetic assignments were performed with group- and species-specific oligonucleotide probes. Bacteria related to the groups of Azospirillum amazonense, Azospirillum lipoferum, Burkholderia sp. and a group similar to the genus Herbaspirillum could be detected in samples of both crops. However, Azospirillum brasilense and another two groups of Herbaspirillum-like bacteria were detected only in banana plants. Two isolates of the latter group were identified as Herbaspirillum seropedicae, whereas the other isolates may represent a new Herbaspirillum species.
Keywords:diazotrophic  plant-associated bacteria  Musa spp    Ananas comosus  microbial ecology
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