Study of allergens from vegetables, fruits and berries |
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Authors: | Berzhets V M Petrova N S Khlgatian S V Pishchulina L A Zhirova S N Berzhets A I |
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Affiliation: | Mechnikov Research Institute for Vaccines and Sera, Moscow, Russia. |
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Abstract: | Different methods of obtaining allergens from vegetables, fruit and berries have been evaluated. Two technologies for obtaining food allergens have been considered; of these, Coca's method has proved to be more technological, economical and less labor-consuming. The newly developed technology has made it possible to obtain stable, safe and specifically active allergens which may be used for diagnosing food allergy. |
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