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Cell wall polysaccharides of Chinese Wolfberry (Lycium barbarum): Part 1. Characterisation of soluble and insoluble polymer fractions |
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| Authors: | Robert J Redgwell Delphine Curti Juankuan Wang Justyna M Dobruchowska Gerrit J Gerwig Johannis P Kamerling Peter Bucheli |
| Institution: | a Nestlé Research Centre, Vers-Chez-Les-Blanc, 1000 Lausanne 26, Switzerland;b Department of Microbiology, University of Groningen, Kerklaan 30, NL-9751 NN Haren, Netherlands;c Nestlé Product Technology Centre, Nestlé-Strasse-3, 3510 Konolfingen, Switzerland |
| Abstract: | |
| Keywords: | Wolfberry Goji berries Lycium barbarum Cell wall polysaccharides Arabinogalactan-proteins |
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