Developments in the analysis of lipids<span>: Edited by J.H.P. Tyman and M.H. Gordon, The Royal Society of Chemistry, Cambridge, 1994. x + 206 pp. £45.00 (hardback). ISBN 0-85186-971-8</span>期刊界 All Journals 搜尽天下杂志传播学术成果专业期刊搜索期刊信息化学术搜索

Developments in the analysis of lipids: Edited by J.H.P. Tyman and M.H. Gordon, The Royal Society of Chemistry, Cambridge, 1994. x + 206 pp. £45.00 (hardback). ISBN 0-85186-971-8

Authors:	John F. Kennedy W. Hasamudin

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