Environmentally friendly films based on chitosan and tetrahydrocurcuminoid derivatives exhibiting antibacterial and antioxidative properties

Environmentally friendly films exhibiting both antibacterial and antioxidative properties were elaborated from chitosan and tetrahydrocurcuminoids (THCs). Two tetrahydrocurcuminoids, THC1 (5-hydroxy-1,7-bis(4-hydroxy-3-methoxyphenyl)hept-4-en-3-one) and THC2 (5-hydroxy-1,7-bis(4-hydroxy-3,5-dimethoxyphenyl)hept-4-en-3-one), were incorporated into a chitosan film. THC1 could be prepared from natural curcumin extracted from turmeric roots (Curcuma longa L.). The resulting tetrahydrocurcuminoid–chitosan films exhibited a high free-radical scavenging activity against 2,2-diphenyl-1-picrylhydrazyl (DPPH) in methanol, which was due to a progressive release of the THCs into the solvent. The release kinetics was governed both by molecular interactions between chitosan and THCs and probably by electrostatic forces between the ammonium units in chitosan and the aromatic rings in THCs. These interactions were clearly evidenced by the presence of new absorption bands in the visible regions of the electronic absorption spectra of the THCs. The molecular nature of these interactions was shown using glucosamine, the main monomer of chitosan. When associated with THCs, chitosan retained its bioactivity against Listeria innocua; THCs alone were not bioactive enough against listerial strains.