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An oat bran meal influences blood insulin levels and related gene sets in peripheral blood mononuclear cells of healthy subjects
Authors:Matilda Ulmius  Anna Johansson-Persson  Morten Krogh  Peter Olsson  Gunilla Önning
Institution:Biomedical Nutrition, Pure and Applied Biochemistry, Department of Chemistry, Centre for Chemistry and Chemical Engineering, Lund University, P.O. Box 124, 221 00, Lund, Sweden, matilda.ulmius@tbiokem.lth.se.
Abstract:
Keywords:Oats  Microarray gene expression  Peripheral mononuclear blood cells  Postprandial response
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