Effect of actinomycin-D on gill Na+-K+ ATPase of juvenile chinook salmon, Oncorhynchus tshawytscha (Walbaum)

Actinomycin-D reduced gill Na⁺-K⁺ ATPase activity of chinook salmon Oncorhynchus ishawytswha (Walbaum), smolts and saltwater-adapted juveniles but had no significant effect on the enzyme activity of parr in fresh water. The similarity in response suggests that even though smolts are found in fresh water, their enzyme system is more characteristic of saltwater-adapted juveniles than freshwater-dwelling parr. A greater reduction in enzyme activity was found when fish were treated with actinomycin-D in salt water than in fresh water, suggesting that the enzyme degradation rate wasgreater in salt water than in fresh water.