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Risks and benefits of copper in light of new insights of copper homeostasis |
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| Authors: | Daniel Lpez de Romaa Manuel Olivares Ricardo Uauy Magdalena Araya |
| Institution: | a Instituto de Nutrición y Tecnología de los Alimentos, Universidad de Chile, Avenida El Líbano 5524, Macul 5540, Macul, Santiago, Chile |
| Abstract: | |
| Keywords: | Copper Deficiency Excess Requirements Biomarkers |
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