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骆驼蓬内生真菌抑菌活性的研究
引用本文:陆晓东,王琦. 骆驼蓬内生真菌抑菌活性的研究[J]. 菌物研究, 2010, 8(2): 103-106,114
作者姓名:陆晓东  王琦
作者单位:吉林农业大学食药用菌教育部工程研究中心,长春,130118
摘    要:以金黄色葡萄球菌、大肠杆菌、鼠伤沙门氏菌及大肠杆菌F为测试菌种,对从骆驼蓬(Peganum harmala L.)叶中分离出的14株内生真菌及其次生代谢产物进行了抗菌活性筛选。结果表明:8个菌株及10个菌株的代谢产物均至少对1种试验细菌具有抑菌活性,其中1株内生真菌及其次生代谢产物对测试病原细菌具有较强的抑菌作用。

关 键 词:骆驼蓬  内生真菌  抑菌活性

Study on Antibacterial Activities of Endophytic Fungi from Peganum harmala
LU Xiao-dong,WANG Qi. Study on Antibacterial Activities of Endophytic Fungi from Peganum harmala[J]. Journal of Fungal Research, 2010, 8(2): 103-106,114
Authors:LU Xiao-dong  WANG Qi
Affiliation:( Engineering Research Center of Edible and Medicinal Fungi, Ministry of Education, Jilin Agricultural University, Changchun 130118, China)
Abstract:The antibacterial activities of 14 strains of endophytic fungi isolated from Peganum harmala L.and their secondary metabolites were studied against Staphylococus aureus,Escherichia coli,Salmonella typhimurium and Escherichia coli F.The results show that 8 strains and the secondary metabolites of 10 strains presented antibacterial activities to at least one of the tested bacteria of which the secondary metabolites of one strain were found to have evident antibacterial activities against the four tested bacteria.
Keywords:Peganum harmala  endophytic fungus  antibacterial activity
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