Effect of Plant Growth Promoting Bacillus Strains on Pine and Spruce Seedling Growth and Mycorrhizal Infection

Rifamycin-resistant derivatives of plant growth promotingBacilluspolymyxa strains L6, Pw-2, and S20 were used to evaluate theinteraction of bacterial–mycorrhizal co-inoculation onpine and spruce seedling growth. We were particularly interestedin determining if the mechanism by which bacteria stimulatedseedling growth depended on the presence of ectomycorrhizae.Mycorrhizal inoculum was introduced by adding 2ml of one ofsix forest floor soil types originating from different spruceand pine stands to seedling containers. Mycorrhizal roots developedin 34% of pine and 27% of spruce seedlings treated with forestsoil, but no differences between forest soils were detected.Most mycorrhizae were formed byWilcoxinasp. (E-strain) (98%for spruce and 67% for pine); small numbers ofAmphinema-like,Myceliumradicis atrovirens, Suillus-like,Thelephora-like, andTuber-likemycorrhizae were also found on pine (27% in total).Thelephora-likefungi comprised 2% of spruce mycorrhize. In the absence of bacterialinoculum, spruce seedling biomass was positively correlatedwith the number of mycorrhizal root tips, but this trend wasnot detected in spruce inoculated with bacteria or in pine.Bacterial inoculation did not influence the mycorrhizal statusof seedlings, but all threeBacillusstrains stimulated growthof both conifer species. Root biomass, in particular, was significantlyenhanced by up to 18% compared with uninoculated controls. Mycorrhizalfungi improved the growth of spruce seedlings, but plant growthpromotion byBacilluswas similar for mycorrizal and non-mycorrhizalseedlings of both species. Our results suggest thatBacillusstrainsL6-16R, Pw-2R, and S20-R enhance conifer seedling growth througha mechanism unrelated to mycorrhizal fungi. Hybrid spruce; Picea glaucaxengelmannii ; lodgepole pine; Pinus contortavar.latifoliaEngelm.; inoculation; Bacillus polymyxa; seedling growth promotion; mycorrhizae