| 一株红酵母产类胡萝卜素的研究 |
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| 引用本文： | 陈敏. 一株红酵母产类胡萝卜素的研究[J]. 氨基酸和生物资源, 1998, 20(2): 34-37,49 |
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| 作者姓名： | 陈敏 |
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| 作者单位： | 杭州师范学院生物系 |
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| 摘 要： | 对自然分离得到的产类胡萝卜素菌株Ｈｍ６８进行了菌种鉴定，色素成份分析，确定其产生的类胡萝卜素中含有β胡萝卜素。该菌株在１％麦芽糖为唯一碳源的培养基中生长良好，类胡萝卜素产量达６２５μｇ／ｇ。
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| 关 键 词： | 红酵母 类胡萝卜素 |
Study on Carotenoid Pigments Produced by Red Yeasts |
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| Affiliation: | Hangzhou Teachers College Hangzhou 310012 |
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| Abstract: | A isolated yeast staain named Hm68 was identified, and its carotenoid centent was analysed. The strain could produce 625μg carotenid per gnam of cell growing on the medium containing 1% maltose as a sole carbon source. |
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| Keywords: | Red yeasts Carotenoids |
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