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The influence of temperature and light on the upper limit of Microcystis aeruginosa production in a hypertrophic reservoir
Authors:Robarts, Richard D.   Zohary, Tamar
Affiliation:National Hydrology Research Institute Environment Canada, 11 Innovation Blvd, Saskatoon, Saskatchewan, Canada S7N 3H5, Israel 1The Yigal Allon Kinneret Limnological Laboratory, Israel Oceanographic and Limnological Research Ltd PO Box 345, Tiberias 14102, Israel
Abstract:Primary production was measured for 7 years, using the in situ14C-method in hypertrophic Hartbeespoort Dam, South Africa,to examine the influence of light and water temperature on theupper limit of Microcystis aeruginosa production. Water temperaturesvaried from 11 to >25°C and chlorophyll concentrationsreached 6500 mg m–3. The maximum volumetric rate of production(Amax) was 12->8800 mg C m–3 h–1 with areal productions({Sigma}A) of 69->3300 mg C m–2 h–1 for euphotic zonedepths of <0.5–8.4 m. The intrinsic parameters of phytoplanktonproduction ({alpha}, Amax/B, Ik) indicated that the phytoplankton populationwas adapted to high light levels. Both Amax/B and Ik were correlatedwith temperature. Under optimal conditions, {psi}, the theoreticalupper limit of {Sigma}A, was calculated to be 2.8 g Cm–2 h–1,while the measured rate was 2.5 g Cm–2 h–1. Measuredareal rates exceeding {psi} were overestimated due to methodologicalproblems when working with Microcystis scums. Light and watertemperature interacted to yield high production rates: watertemperature through its direct effect on photosynthetic ratesand indirectly in the formation of diurnal mixed layers; lightindirectly through water temperature and directly through itsattenuation and induction of light-adapted physiology in Microcystis.
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