Phycoerythrins as chemotaxonomic markers in red algae: A survey

A simple general procedure is described for the purification of high molecular weight phycoerythrin from red algae. Protein of purity adequate for precise spectroscopic characterization was obtained from as little as 0.2 g wet wt of fresh algal tissue. The absorption, excitation and fluorescence emission spectra of over a hundred phycoerythrins from representatives of all of the orders of the Bangiophyceae and Florideophyceae were determined. On the basis of visible absorption spectra, the phycoerythrins were subdivided into five groups: B-phycoerythrin Type I [542 > 567 > 502(s)], B-phycoerythrin Type II [566 ? 528 > 500(s)], R-phycoerythrin Type I (565 > 543 > 497), R-phycoerythrin Type II [566 > 551(s) > 496], and R-phycoerythrin Type III (567 > 539 < 496), where the numbers in parentheses specify the absorption maxima in nm and (s) denotes shoulder. Phycoerythrins do not appear to be useful at familial, ordinal and class levels in taxonomic studies. However, they do appear to be of limited value in discriminating taxonomic groupings at the generic and specific level. Audouinella (Acrochaetiales) can be separated into two groups of species, B-PE and R-PE types, but this is not correlated with cytological, morphological or life-history patterns. Rhodophysema can be removed from the Cryptonemiales and placed in the Acrochaetiales on the basis of its B-PE content, morphology and life history.