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Protective action of fat- and water-soluble antioxidants on the cytochrome P-450 system during lipid peroxidation in liver microsomes |
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| Authors: | E A Serbinova M B Kadi?ska V A Tiurin V E Kagan Ts S Sto?chev |
| Abstract: | The protective effects of alpha-tocopherol, carnosine and their mixture on monooxygenase system during lipid peroxidation in liver microsome membranes were studied. It was shown that for optimal protection effect of cytochrome P-450 system the mixture of water and liposoluble antioxidants is required. |
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