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Inhibitory activity of bio-active compounds isolated from <Emphasis Type="Italic">Anadara granosa</Emphasis> in shrimp health management
Authors:D Sunil Kumar  P Janakiram  M Murali Krishna Kumar  G Krishna Geetha
Institution:1.Department of Marine Living Resources,Andhra University,Visakhapatnam,India;2.AU College of Pharmaceutical Sciences,Andhra University,Visakhapatnam,India
Abstract:The crude extract isolated from the visceral mass of Anadara granosa, an intertidal bivalve mollusc was tested for inhibitory activity against pathogenic bacteria of the shrimp and fish viz. Vibrio harveyi and Staphylococcus aureus respectively by agar well diffusion and contact bioautography methods. Maximum inhibitory activity was shown against V. harveyi by methanol and chloroform (9:1) extract. Twelve fractions (1–12) could be separated from the crude extract through column chromatography. Five out of twelve fractions (7, 8, 9, 10, and 11) showed antibacterial activity and they were further run on column chromatography for purity. The fraction no. 9 showed highest antibacterial activity among the five and was subjected to NMR for the proton, C13 and H1–H1 correlation, IR and mass spectral analysis for structural elucidation. Structure of the compound isolated from fraction no: 9 was determined as 1-(((2Z, 4Z)-dodeca-2,4-dienoyl)oxy)-3-hydroxypropan-2-yl tetradecanoate.
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