| Institution: | 1. Plant-Microbe Systems, Leibniz Institute of Vegetable and Ornamental Crops, Großbeeren, Germany;2. Institute for Phytopathology, Centre for BioSystems, Land Use and Nutrition, Justus Liebig University Giessen, Giessen, Germany;3. Section of Microbiology, Department of Biology, University of Copenhagen, Copenhagen, Denmark;4. ZIEL - Institute for Food & Health, Core Facility Microbiome/NGS, Technische Universität München, Freising, Germany;5. Institute for Epidemiology and Pathogen Diagnostics, Julius Kühn-Institut, Federal Research Centre for Cultivated Plants, Braunschweig, Germany |
