Mutants of Pachysolen tannophilus that produce enhanced amounts of acetic acid from D-xylose and other sugars |
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| Authors: | G. Mahmourides R. Maleszka A. P. James H. Schneider |
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| Affiliation: | (1) Division of Biological Sciences National Research Council of Canada, K1A 0R6 Ottawa, Canada |
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| Abstract: | Summary Two mutants of Pachysolen tannophilus were isolated which produced considerably more acetic acid from several sugars than a wild type strain. Such mutants are of potential interest for the production of acetic acid rather than ethanol from lignocellulosic hydrolysates.Issued as NRCC No. 20810. |
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