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Genotypic variation in milling depression of iron and zinc concentration in rice grain
Authors:Saenchai  Chorpet  Prom-u-thai  Chanakan  Jamjod  Sansanee  Dell  Bernard  Rerkasem  Benjavan
Institution:1. College of Resources and Environmental Sciences, China Agricultural University, Beijing, 100193, China
2. School of Agriculture, Food and Wine, The Waite Research Institute, The University of Adelaide, DX650 DP636, Adelaide, SA, 5005, Australia
Abstract:Plant and Soil - The loss of iron and zinc during milling to produce white rice can have serious consequences for human health. Therefore, the objective was to evaluate Fe and Zn partitioning...
Keywords:
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