The physiological basis of reaction norms: the interaction among growth rate, the duration of growth and body size

The general effects of temperature and nutritional quality ongrowth rate and body size are well known. We know little, however,about the physiological mechanisms by which an organism translatesvariation in diet and temperature into reaction norms of bodysize or development time. We outline an endocrine-based physiologicalmechanism that helps explain how this translation occurs inthe holometabolous insect Manduca sexta (Sphingidae). Body sizeand development time are controlled by three factors: (i) growthrate, (ii) the timing of the cessation of juvenile hormone secretion(measured by the critical weight) and (iii) the timing of ecdysteroidsecretion leading to pupation (the interval to cessation ofgrowth [ICG] after reaching the critical weight). Thermal reactionnorms of body size and development time are a function of howthese three factors interact with temperature. Body size issmaller at higher temperatures, because the higher growth ratedecreases the ICG, thereby reducing the amount of mass thatcan accumulate. Development time is shorter at higher temperaturesbecause the higher growth rate decreases the time required toattain the critical weight and, independently, controls theduration of the ICG. Life history evolution along altitudinal,latitudinal and seasonal gradients may occur through differentialselection on growth rate and the duration of the two independentlycontrolled determinants of the growth period.