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Recovery of Mycobacterium bovis from soft fresh cheese originating in Mexico |
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| Authors: | Harris N Beth Payeur Janet Bravo Doris Osorio Ruben Stuber Tod Farrell David Paulson Debra Treviso Scarlett Mikolon Andrea Rodriguez-Lainz Alfonso Cernek-Hoskins Shannon Rast Robert Ginsberg Michele Kinde Hailu |
| Institution: | National Veterinary Services Laboratories, Veterinary Services, Animal and Plant Health Inspection Services, United State Department of Agriculture, Ames, IA 50010, USA. Beth.N.Harris@aphis.usda.gov |
| Abstract: | Recent outbreaks of human tuberculosis in the United States caused by Mycobacterium bovis have implicated cheese originating in Mexico as a source of these infections. A total of 203 samples of cheese originating in Mexico were cultured, and M. bovis was recovered from one specimen. Therefore, M. bovis can be recovered from cheese and may be a source of human infections. |
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