A rapid technique for analysing diets of invertebrate predators by electrophoresis

A technique has been developed for the rapid determination of some species of prey consumed by mites and insects. The method detects prey enzymes within the gut of a predator by polyacrylamide gradient gel electrophoresis and subsequent staining for esterase activity. It is sufficiently sensitive to detect fruit tree red spider mite (Panonychus ulmi) esterases within the gut of a single predacious mite (Typhlodromus pyri) for at least 31 h after feeding. The method has been used to demonstrate feeding relationships among a range of insect and mite predator and prey species in the laboratory and in the field.