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Large scale purification of rapeseed proteins (Brassica napus L.)
Authors:Bérot S  Compoint J P  Larré C  Malabat C  Guéguen J
Institution:Unité de Recherche sur les Protéines Végétales et leurs Interactions, INRA, BP 71627, Rue de la Géraudière, F- 44316 Nantes Cedex 3, France. berot@nantes.inra.fr
Abstract:Rapeseed (Brassica napus L.) cruciferin (12S globulin), napin (2S albumin) and lipid transfer proteins (LTP) were purified at a multi-g scale. The procedure developed was simple, rather fast and resolutive; it permitted the recovery of these proteins with a good yield, such as 40% for cruciferin and 18% for napin. Nanofiltration eliminated the major phenolic compounds. The remaining protein fraction was fractionated by cation exchange chromatography (CEC) on a streamline SP-XL column in alkaline conditions. The unbound neutral cruciferin was polished by size exclusion chromatography. The alkaline napin isoforms and LTP, adsorbed on the beads, were eluted as a whole fraction and further separated by an other CEC step at acidic pH. Napins were polished by hydrophobic interaction chromatography (HIC). The fractions were characterized by reverse phase HPLC, electrophoresis, N-terminal sequencing and mass spectrometry. All the fractions contained less than 5% of impurities.
Keywords:Purification  Preparative scale  Rapeseed  Cruciferin  Napin  LTP
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