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Biomarkers of oxidative stress study VI. Endogenous plasma antioxidants fail as useful biomarkers of endotoxin-induced oxidative stress
Affiliation:1. National Institute of Environmental Health Sciences, National Institutes of Health, Research Triangle Park, NC 27709, USA;2. Oxidative Stress and Inflammation, Department of Public Health and Caring Sciences, Faculty of Medicine, Uppsala University, Uppsala, Sweden;3. Department of Pathology, University of Toledo Medical Center, Toledo, OH 43614, USA;4. Department of Medicine, Emory University, Atlanta, GA 30322, USA;5. U.S. Environmental Protection Agency, Research Triangle Park, NC 27711, USA;1. University of Queensland, UQ Centre for Clinical Research, Brisbane, Qld, Australia;2. School of Medicine, Ochsner Clinical School, The University of Queensland, Brisbane, Qld, Australia;3. Department of Medicine and Cambridge Institute for Medical Research, University of Cambridge, Wellcome Trust/Medical Research Council Building, Hills Road, Cambridge CB2 0XY, United Kingdom;4. Department of Genetics, University of Cambridge, Downing Site, Cambridge CB2 3EH, United Kingdom;1. School of Medicine & Pharmacology, University of Western Australia, Crawley, Western Australia, Australia;2. School of Psychiatry & Neuroscience, University of Western Australia, Crawley, Western Australia, Australia
Abstract:This is the newest report in a series of publications aiming to identify a blood-based antioxidant biomarker that could serve as an in vivo indicator of oxidative stress. The goal of the study was to test whether acutely exposing Göttingen mini pigs to the endotoxin lipopolysaccharide (LPS) results in a loss of antioxidants from plasma. We set as a criterion that a significant effect should be measured in plasma and seen at both doses and at more than one time point. Animals were injected with two doses of LPS at 2.5 and 5 µg/kg iv. Control plasma was collected from each animal before the LPS injection. After the LPS injection, plasma samples were collected at 2, 16, 48, and 72 h. Compared with the controls at the same time point, statistically significant losses were not found for either dose at multiple time points in any of the following potential markers: ascorbic acid, tocopherols (α, δ, γ), ratios of GSH/GSSG and cysteine/cystine, mixed disulfides, and total antioxidant capacity. However, uric acid, total GSH, and total Cys were significantly increased, probably because LPS had a harmful effect on the liver. The leakage of substances from damaged cells into the plasma may have increased plasma antioxidant concentrations, making changes difficult to interpret. Although this study used a mini-pig animal model of LPS-induced oxidative stress, it confirmed our previous findings in different rat models that measurement of antioxidants in plasma is not useful for the assessment of oxidative damage in vivo.
Keywords:LPS  Oxidative stress  Biomarkers  Plasma antioxidants  Mini-pig model  Free radicals
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