|
|||||
|
|
Diverse antioxidant enzyme levels in different sweetpotato root types during storage root formation |
|
| Authors: | Yun-Hee Kim Sung-Chul Park Chang Yoon Ji Jeung Joo Lee Jae Cheol Jeong Haeng-Soon Lee Sang-Soo Kwak |
| Institution: | 1. Department of Biology Education, College of Education, IALS, PMBBRC, Gyeongsang National University, 501 Jinju-Daero, Jinju, 660-701, Korea 2. Plant Systems Engineering Research Center, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 111 Gwahangno, Yusong-gu, Daejeon, 305-806, Korea 3. Department of Green Chemistry and Environmental Biotechnology, Korea University of Science and Technology (UST), Daejeon, Korea 4. Department of Applied Biology, IALS, Gyeongsang National University, Jinju, 660-701, Korea |
| Abstract: | |
| Keywords: | |
| 本文献已被 SpringerLink 等数据库收录！ | |