Some cercosporoid hyphomycetes from Brazil |
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| Institution: | 1. Faculty of Food Engineering, University of Campinas, Rua Monteiro Lobato, 80, Cidade Universitária Zeferino Vaz, Campinas, SP, Brazil. CEP, 13.083-862;2. Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Strasse 35, 85354 Freising, Germany |
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| Abstract: | New and interesting collections of cercosporoid hyphomycetes from Brazil (State of Ceará) are reported in the present paper. Pseudocercospora eugeniicola sp. nov., P. krameriae sp. nov., P. hirtellae sp. nov., and P. thiloae sp. nov. are described, and Passalora davillae (A.S. Mull. & Chupp) comb. nov. and Pseudocercospora plumeriifolii (Bat. & Peres) comb. nov. are introduced. |
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