Optimal Cultural and Physiological Conditions for Handling Streptomyces rimosus Protoplasts |
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Authors: | Pigac J Hranueli D Smokvina T Alacević M |
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Institution: | PLIVA Pharmaceutical, Chemical, Food, and Cosmetic Industry, and Faculty of Food and Biotechnology, University of Zagreb, Zagreb, Yugoslavia. |
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Abstract: | A general procedure for manipulating protoplasts of three Streptomyces rimosus strains was developed. More than 50% regeneration efficiency was obtained by optimizing the osmotic stabilizer concentrations and modifying the plating procedure. Preparation and regeneration of protoplasts were studied by both phase-contrast and electron microscopy. After cell wall degradation with lysozyme, protoplasts about 1,000 to 1,500 nm in diameter appeared. The reversion process exhibited normal and aberrant regeneration of protoplasts to hyphae and to spherical cells, respectively. Spherical cells contained no alpha, epsilon-ll-diaminopimelic acid and were colorless or red after Gram staining. They showed consistent stability during at least five subsequent subcultivations. However, the omission of glycine from the precultivation medium reduced the unusual process of regeneration almost completely. After normal protoplast regeneration, the production of oxytetracycline by single isolates was not affected. |
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