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The N-glycan processing enzymes alpha-mannosidase and beta-D-N-acetylhexosaminidase are involved in ripening-associated softening in the non-climacteric fruits of capsicum
Authors:Ghosh Sumit  Meli Vijaykumar S  Kumar Anil  Thakur Archana  Chakraborty Niranjan  Chakraborty Subhra  Datta Asis
Institution:National Institute of Plant Genome Research, New Delhi 110067, India.
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