Adsorption of β-amylase from Bacillus carotarum B6 onto different native starches |
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Authors: | Rina Rani Ray Subhas Chandra Jana Geeta Nanda |
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Affiliation: | Department of Microbiology, Bose Institute, Calcutta, India |
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Abstract: | β-Amylase from Bacillus carotarum B6, a soil isolate, was readily adsorbed onto native raw starch from various sources. The absorbability was highest toward arrowroot starch and was complete within 30 min of exposure. Adsorption was remarkably affected in the presence of surfactants like Tween 80. |
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