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Effective removal of albumin from serum
Authors:Colantonio David A  Dunkinson Christy  Bovenkamp Diane E  Van Eyk Jennifer E
Affiliation:Department of Physiology, Queen's University, Kingston, Ontario, Canada.
Abstract:The protein constituents of serum can range from grams to picograms per liter, making it technically difficult to achieve in-depth proteomic analysis. Removal of highly abundant proteins, such as albumin, coupled to powerful protein separation methods is required for increased sample load, thus facilitating detection and identification of low-abundant proteins. We report here a chemical-based extraction method for the effective and specific removal of albumin from serum.
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