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Experimental investigation of the bound dissipation function
Authors:B. Schaarschmidt  A. I. Zotin  R. Brettel  I. Lamprecht
Affiliation:1. Zentralinstitut für Biochemie und Biophysik der Freien Universität Berlin, Berlin, Germany
Abstract:By means of a microcalorimeter (direct calorimetry) and a Warburg-apparatus (indirect calorimetry) that part of the dissipation of a growing culture of yeast cells which remains irreversible in the cells is determined (Ψ u ). The course of the Ψ u -function with time correlates with the increase of the specific cell concentration being conditioned by the growth phase of the culture but similar for fermentative and respirative metabolism.
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