Biodegradation of plasticizers by Rhodococcus rhodochrous

Rhodococcus rhodochrous was grown in the presence of oneof three plasticizers: bis 2-ethylhexyl adipate (BEHA), dioctyl phthalate (DOP) ordioctyl terephthalate (DOTP). None of the plasticizers were degraded unless anothercarbon source, such as hexadecane, was also present. When R. rhodochrous was grownwith hexadecane as a co-substrate, BEHA was completely degraded and the DOP was degraded slightly. About half of the DOTP was degraded, if hexadecane were present.In all of these growth studies, the toxicity of the media, which was assessed usingthe Microtox assay, increased as the organism degraded the plasticizer. In each case, therewas an accumulation of one or two intermediates in the growth medium as the toxicityincreased. One of these was identified as 2-ethylhexanoic acid and it was observed forall three plasticizers. Its concentration increased until degradation of the plasticizershad stopped and it was always present at the end of the fermentation. The other intermediatewas identified as 2-ethylhexanol and this was only observed forgrowth in the presence of BEHA. The alcohol was observed early in the growth studies with BEHA and haddisappeared by the end of the experiment. Both the 2-ethylhexanol and 2-ethylhexanoicacid were shown to be toxic and their presence explained the increase of toxicity asthe fermentations proceeded. The appearance of these intermediates was consistent with similar degradation mechanisms for all three plasticizers involving hydrolysisof the ester bonds followed by oxidation of the released alcohol.