Maintenance and thermal stabilization of NADH dehydrogenase-2 conformation upon elimination of its C-terminal region |
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Authors: | Josefina Marí a Villegas,Clarisa Marí a Torres-Bugeau,Rosana Chehí n,Martha Iné s Burgos,Gerardo Daniel Fidelio,Marí a Regina Rintoul,Viviana Andrea Rapisarda |
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Affiliation: | 1. Instituto Superior de Investigaciones Biológicas (Consejo Nacional de Investigaciones Científicas y Técnicas-Universidad Nacional de Tucumán), and Instituto de Química Biológica “Dr Bernabé Bloj” (Universidad Nacional de Tucumán), Chacabuco 461, San Miguel de Tucumán T4000ILI, Argentina;2. Departamento de Química Biológica, Centro de Investigaciones en Química Biológica de Córdoba (CIQUIBIC), UNC, Facultad de Ciencias Químicas, Pabellón Argentina – Ciudad Universitaria X5000HUA, Argentina |
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Abstract: | Development of an artificial enzyme with activity and structure comparable to that of natural enzymes is an important goal in biological chemistry. Respiratory NADH dehydrogenase-2 (NDH-2) of Escherichia coli is a peripheral membrane-bound flavoprotein, belonging to a group of enzymes with scarce structural information. By eliminating the C-terminal region of NDH-2, a water soluble version with significant enzymatic activity was previously obtained. Here, NDH-2 structural features were established, in comparison to those of the truncated version. Far-UV circular dichroism, Fourier transform infrared spectroscopy and limited proteolysis analysis showed that the overall structure of both proteins was similar at 30 °C. Experimental data agree with the predicted NDH-2 structure (PDB: 1OZK). The absence of C-terminal region stabilized in ∼5–10 °C the truncated protein conformation. However, truncation impaired enzymatic activity at low temperatures, probably due to the weak interaction of the mutant protein with FAD cofactor. |
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Keywords: | NDH-2 FAD Truncated protein Secondary structure Protein thermal stability |
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