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EFFECTS OF FORGETTING ON VARIOUS PROTOCOLS FOR CATEGORY AND LINE SCALES OF INTENSITY |
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| Authors: | HAE-JIN LEE KWANG-OK KIM MICHAEL O'MAHONY |
| Institution: | Dept. Foods and Nutrition Ewha Womans University Seoul 120–750, Korea;Dept. of Food Science and Technology University of California Davis, CA 95616 |
| Abstract: | |
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