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Binding and penetration ofRhizobium japonicum to cultured soybean cells
Authors:Siu-Cheong Ho  Shahnaz Malek-Hedayat
Affiliation:(1) Department of Biochemistry, Michigan State University, 48824 East Lansing, MI, USA
Abstract:A cultured soybean cell line, SB-1 was used to evaluate the initial interaction between the soybean cells andRhizobium japonicum. Co-culturing ofR. japonicum with SB-1 cells in suspension resulted in strain-specific polar attachment. This attachment can be inhibited by galactose and antibodies raised against seed soybean agglutinin (SBA). A lectin was purified from SB-1 cells which shares properties with SBA in terms of immunological reactivity, sugar binding activity, polypeptide molecular weight and peptide maps. When the SB-1 cells were co-cultured withR. japonicum for three weeks in solid agar medium, histological staining revealed bacterial penetration into certain SB-1 cells. Furthermore, there were focal regions of cells with prominent nuclei representing actively proliferating regions. These observations are analogous to that ofin vivo nodule initiation in soybean roots.
Keywords:soybean agglutinin  SB-1 lectin  homology  bacterial binding  lectin hypothesis  host specificity
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