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Lysine biosynthesis and nitrogen metabolism in quinoa (Chenopodium quinoa): study of enzymes and nitrogen-containing compounds.
Authors:Vanderlei A Varisi  Liliane S Camargos  Leandro F Aguiar  Renata M Christofoleti  Leonardo O Medici  Ricardo A Azevedo
Institution:1. University of Lorraine, INSERM UMR_S 1256, Nutrition, Genetics, and Environmental Risk Exposure (NGERE), Faculty of Medicine of Nancy, Nancy, France;2. Department of Biochemistry, Molecular Biology, Nutrition, and Metabolism, University Hospital of Nancy, Nancy, France;3. Department of Hepato-Gastroenterology, University Hospital of Nancy, Nancy, France;4. Department of Internal Medicine, Division of Gastroenterology, Washington University School of Medicine, St Louis, MO, United States;1. Food and Nutritional Sciences Programme, School of Life Sciences, The Chinese University of Hong Kong, Shatin, Hong Kong S.A.R., People''s Republic of China;2. Marine Biology Institute, Shantou University, No. 243, Daxue Road, Shantou 515063, Guangdong Province, People''s Republic of China;3. Department of Microbiology and Immunology, Yong Loo Lin School of Medicine, National University of Singapore, 5 Science Drive 2, Singapore 117597, Republic of Singapore;4. College of Food Science, Fujian Agriculture and Forestry University, No. 15, Shangxiadian Road, Fuzhou 350002, Fujian Province, People''s Republic of China;5. Institute of Biomedicine, Jinan University, 601 West Huangpu Blvd, Guangzhou 510632, Guangdong Province, People''s Republic of China;6. Guangdong Provincial Key Laboratory of Bioengineering Medicine, 601 West Huangpu Blvd, Guangzhou 510632, Guangdong Province, People''s Republic of China;7. National Engineering Research Center of Genetic Medicine, 601 West Huangpu Blvd, Guangzhou 510632, Guangdong Province, People''s Republic of China
Abstract:Aspartate kinase (AK, EC 2.7.2.4), homoserine dehydrogenase (HSDH, EC 1.1.1.3) and dihydrodipicolinate synthase (DHDPS, EC 4.2.1.52) were isolated and partially purified from immature Chenopodium quinoa Willd seeds. Enzyme activities were studied in the presence of the aspartate-derived amino acids lysine, threonine and methionine and also the lysine analogue S-2-aminoethyl-l-cysteine (AEC), at 1 mM and 5 mM. The results confirmed the existence of, at least, two AK isoenzymes, one inhibited by lysine and the other inhibited by threonine, the latter being predominant in quinoa seeds. HSDH activity was also shown to be partially inhibited by threonine, whereas some of the activity was resistant to the inhibitory effect, indicating the presence of two isoenzymes, one resistant and another sensitive to threonine inhibition. Only one DHDPS isoenzyme highly sensitive to lysine inhibition was detected. The results suggest that the high concentration of lysine observed in quinoa seeds is possibly due to a combined effect of increased lysine synthesis and accumulation in the soluble form and/or as protein lysine. Nitrogen assimilation was also investigated and based on nitrate content, nitrate reductase activity, amino acid distribution and ureide content, the leaves were identified as the predominant site of nitrate reduction in this plant species. The amino acid profile analysis in leaves and roots also indicated an important role of soluble glutamine as a nitrogen transporting compound.
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