Enhanced production of xylanase from Staphylococcus sp. SG-13 using amino acids |
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| Authors: | Gupta Saurabh Bhushan Bharat Hoondal G.S. |
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| Affiliation: | (1) Department of Microbiology, Panjab University, Chandigarh, 160014, India;(2) MTCC & Gene Bank Lab., Institute of Microbial Technology, Sector: 39-A, Chandigarh, 160036, India |
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| Abstract: | Amino acids such as DL-2-amino-n-butyric acid, DL-alanine, L-lysine monohydrochloride, DL-valine and L-proline enhanced total xylanase production from Staphylococcus sp. SG-13 up to 5.5-fold. The present study showed that xylanase production has mainly been governed by the chemical structure of amino acids and their analogues. |
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| Keywords: | Amino acids Staphylococcus xylanase |
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