|
|||||
|
|
Differences in composition and size of protein-polysaccharides extracted from pig articular cartilage |
|
| Authors: | Brandt K D. Muir H |
| Affiliation: | Kennedy Institute of Rheumatology, Bute Gardens, W.6., London, England |
| Abstract: | |
| Keywords: | |
| 本文献已被 ScienceDirect PubMed 等数据库收录！ | |