Low temperature storage effects on two olive fruit fly parasitoids

Effects of cold storage temperatures and storage duration were evaluated for Psyttalia humilis (Silvestri) from Namibia and Psyttalia ponerophaga (Silvestri) from Pakistan, braconid parasitoids of Bactrocera oleae (Rossi) imported to California, USA. Immature stages of P. humilis were exposed to 4, 6, 8, 10, or 12 °C for 1, 2 or 4 months (pupa only at 4 and 12 °C) and then held at 24 °C for adult emergence. Less than 5 % of parasitoids in the 4–8 °C treatments survived, regardless of storage duration. At the 10 °C treatment, adult survival decreased with increased storage duration, but increased with advancing developmental stages. Survival was not affected at the 12 °C treatment. Adult P. humilis were exposed to 6, 8, 10 °C for short periods (1, 2, 4, or 6 weeks) or ambient winter conditions in Parlier, California, USA (about 9 °C). Regardless of storage temperature, P. humilis reproduction was reduced after storage of four and six weeks. Similarly, after 4 months at ambient winter temperatures, P. humilis reproduction was reduced. Psyttalia ponerophaga pupae stored at 6 °C for 41–97 days had decreased survival and increased developmental time. Survival of P. ponerophaga pupae ranged from 13.9–52.1 %, whereas under similar storage conditions survival of P. humilis was <0.7 %, suggesting P. ponerophaga is more cold tolerant than P. humilis.