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Lipase-catalysed acylation of starch and determination of the degree of substitution by methanolysis and GC
Authors:Apostolos Alissandratos  Nina Baudendistel  Sabine L Flitsch  Bernhard Hauer  Peter J Halling
Institution:(1) WestCHEM, Department of Pure and Applied Chemistry, University of Strathclyde, Thomas Graham Building, 295 Cathedral Street, Glasgow, G1 1XL, UK;(2) BASF-AG, Fine Chemicals and Biocatalysis Research, 67056 Ludwigshafen, Germany;(3) School of Chemistry, Manchester Interdisciplinary Biocentre, 131 Princess Street, Manchester, M1 7DN, UK
Abstract:

Background  

Natural polysaccharides such as starch are becoming increasingly interesting as renewable starting materials for the synthesis of biodegradable polymers using chemical or enzymatic methods. Given the complexity of polysaccharides, the analysis of reaction products is challenging.
Keywords:
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